Lavender story – one endless heritage…

        As a herb, lavender has been in documented use for over 2,500 years. In ancient times lavender was used for mummification and perfume by the Egyptians, Phoenicians, and peoples of Arabia.

        Romans used lavender oils for bathing, cooking, and scenting the air, and they most likely gave it the Latin root from which we derive the modern name (either "lavare"-to wash, or "livendula"-livid or bluish). The flower's soothing "tonic" qualities, the insect-repellent effects of the strong scent, and the use of the dried plant in smoking mixtures also added to the value of the herb in ancient times...

        Another ancient Christian reference to lavender involves how it got its scent. The plant is believed to have been taken from the Garden of Eden by Adam and Eve.

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        Perhaps first domesticated by the Arabians, lavender spread across Europe from Greece. Around 600 BC, lavender may have come from the Greek Hyeres Islands into France and is now common in many European countries - England, France, Italy, Spain, Italy. The 'English' lavender varieties were not locally developed in England but rather introduced in the 1600s, right around the time the first lavender plants were making their way to the Americas.

         In Medieval and Renaissance Europe, the washing women were known as "lavenders" and they used lavender to scent drawers and dried the laundry on lavender bushes. Also during this time, lavender was grown in so-called "infirmarian's gardens" in monasteries, along with many other medicinal herbs.

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We are a family owned and operated business which provides to our customers a great opportunity to work with traditional farmers, keeping our fathers heritage and implementing modern growing technology.